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  24 May 07 - 2-sided; stores; bags; worms; detergent; food; job; papers; non-profits; lawns; death
  	**  WASTE PREVENTION FORUM  **
-- A project of the National Waste Prevention Coalition
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Forum archive:  http://www.nwpcarchive.org

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From Sarah Grimm, Lane County Public Works - Waste Management, Eugene,
OR: 

I'm looking for examples of counties or other local governments with a
double-sided paper policy.  I'd like to suggest it to my county but
would like to hold up some examples.  Thanks for any info you have. 

E-mail: sarah (D O T) grimm (A T) co (D O T) lane (D O T) or (D O T) us

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From Susan Salterberg, Center for Energy and Environmental Education,
University of Northern Iowa, Cedar Falls, Iowa:
 
After reading all of the entries in the Waste Prevention Forum archives
about "environmental shopping," I wonder if anyone is familiar with "The
Better World Shopping Guide" by Ellis Jones.  I'd be interested in your
thoughts about it.  For those who have never heard about it, Jones
grades stores - from Target to Aveda to L.L. Bean - from A+ (Patagonia
received that grade) to F (Wal-Mart).  

E-mail:  salterberg (A T) uni (D O T) edu

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The next two messages are in response to the 4/24/07 posting about the
San Francisco plastic bag ban and bio-based plastic bags.

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From David Assmann, San Francisco Department of the Environment, San
Francisco, CA:

The plastic bag recycling programs in San Francisco are virtually
meaningless since they collect far less than one percent of the bags
distributed.  If these programs disappear (although we would prefer that
they didn't) it would not have any significant impact.  Secondly, we
don't want residents to throw away compostable bags in their trash.  The
compostable bags will be well-labeled (it's a requirement of the
ordinance) and the whole intent is that residents use these bags for
food waste (instead of buying compostable bags).  With a citywide food
waste collection program, this ordinance will help give many residents
compostable bags on an ongoing basis for their kitchen pails.

E-mail:  David [D O T] Assmann [A T] sfgov [D O T] org

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From Renee Kimball, "professional iconoclast and singer," Portland, OR:

There are a large number of us who advocate a far greater employment of
personal responsibility for personal waste.  The major solution-oriented
"plan of action" is to get ALL organics out of the waste collection
stream by advocating worm bins.  Not the labor-intensive,
usually-abandoned-after-two-or-three years, 1-foot-by-3-foot kind or the
"can o' worms" variety, but the "Yes, I'm serious about getting rid of
ALL my organics from my garbage" worm bin.  Plans available for free -
just e-mail me.
 
This accomplishes three things:
1.  No "passing off" the responsibility to government agencies with the
nightmarish headaches of collecting tons of putrefying garbage and God
knows what else.
2.  On-site disposal of organics, which eliminates all transportation
energy costs and provides incredibly rich nutrients for yourself and the
neighborhood, while reducing energy costs for landfill space and picking
up garbage.  Several households can also go in on one bin.
3.  A properly built and maintained bin (which is rather easy actually)
can take care of ALL organics including the starch-based "plastic" bags,
paper cups, meat, bread, milk, paper towels, blown-out rubber gloves,
oily rags, old slippers, etc., etc., etc. (If it was once living, it can
go in the bin.)  We have the pictures to prove it.
 
Plus you get free fertilizer for life and lots of pets you neither have
to name or walk.

E-mail:  Renee (AT) EnufWaste (DOT) com

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From Jerry Powell, Resource Recycling, E-Scrap News and Plastics
Recycling Update, Portland, OR:

I've heard of two things that might be of interest to Waste Prevention
Forum readers:
 
By this time next year, essentially all the liquid detergent sold in the
U.S. will be in concentrated form, thus cutting plastic use by about
half.  The move comes as a result of initiatives by Wal-Mart to reduce
the amount of packaging waste.  As the firm is the world's largest
retailer, detergent makers, such as Procter & Gamble, are now moving to
concentrated detergents.
 
As reported in the Wall Street Journal, local food banks are finding it
difficult to stock enough goods due to a drop in donations of canned and
boxed food by food vendors.  This comes as a result, ironically, of
waste reduction efforts of grocers and grocery producers.  New
manufacturing and supply-chain practices have resulted in a sharp
decline in overstock, mislabeled or damaged packaged food.
 
E-mail:  jpowell (AT) resource-recycling (DOT) com

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Link to a job posting for a Conservation Coordinator for the City of
Kent, WA (forwarded by Desmond Machuca):

http://www.ci.kent.wa.us/employeeservices/jobs/682.asp   The annual
salary range is $53,064 to $64,548.  Deadline for applications is June
1, 2007.  Kent is a city of 84,000 located between Seattle and Tacoma.

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Link to a call for papers for the International Conference on Solid
Waste Technology and Management, to be held March 30 - April 2, 2008, in
Philadelphia (forwarded by Maggie Clarke):

http://www2.widener.edu/~sxw0004/printablecall23.pdf

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Link to information for non-profits interested in starting waste-based
social enterprise ventures (forwarded by Sarah Grimm): 

- Info on the Oregon Symposium for Entrepreneurial Nonprofits business
training course for non-profits, June 18-22, 2007, in Eugene, Oregon.
http://oregonsen.svdp.us/docs/OSEN2007application.pdf   Cost is $100.

- "Getting Trashed," a free 39-page guide to launching a successful
waste-based social enterprise.
http://oregonsen.svdp.us/docs/GettingTrashed.pdf   It was published in
2006 by the St. Vincent de Paul Society of Lane County. 

The Oregon Symposium for Entrepreneurial Nonprofits
(http://oregonsen.svdp.us) is a partnership between the St. Vincent de
Paul Society of Lane County and the University of Oregon. 

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Link to LessLawn (forwarded by Susanne Brunhart-Wiggins):

http://www.lesslawn.com   This website includes dozens of articles and
resources about reducing or eliminating lawns, and creating sustainable
landscapes.  The site is a project of Evelyn J. Hadden, a gardener and
freelance writer in Plymouth, Minnesota. 

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Excerpted from a 4/17/07 article on the Australian Science Media Centre
website (forwarded by Carl Woestwin):
 
There is life after death, according to an Australian scientist who is
calling for an end to the practice of cremation around the world, to
help prevent further global warming.

Professor Roger Short from the University of Melbourne has proposed
instead that everyone should be buried upright in a cardboard cylinder,
next to their favorite species of tree. This would allow the remains to
enrich the growth. 

"Forget pushing up daisies," he said. "We should be pushing up forests
instead."

"A single tree over a hundred-year period absorbs over a metric ton of
carbon dioxide, so imagine the difference it could make if everyone was
buried and had a tree planted in their memory," he said. "Photosynthesis
in trees is the single most efficient way of sequestering CO2. Not only
that, but they do what no other method of carbon minimization can do,
and that is to produce oxygen."

Professor Short's idea comes in the wake of China's policy of
encouraging cremation due to lack of space, and the Hindu practice in
India of burning the body on a funeral pyre made of trees. 

He said that in Australia during cremation, the average male produces
over 50 kilograms of CO2 as the body is heated to 850 degrees centigrade
for an hour and a half. "And that's not counting the carbon cost of the
fuel, and the cost of the emissions involved in producing and burning
the wooden coffin," he added.

Professor Short acknowledges that there are cultural sensitivities,
legal issues and other obstacles that would have to be overcome for the
idea to take hold. However, he said this was a practical idea that
allows each one of us to do our bit to combat climate change. 
	
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